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Lunch

STARTERS
Todays's selection of oysters, freshly shucked
24 42
Salumi - Proscuitto San Daniele, Salame Chianina, Guanciale, Mortadella, Moondarra Wagyu Bresaola
21 31
Fresh pea veloute, crispy cuttlefish, semi-dried cherry tomato oil
19
Honey roasted pear salad, San Daniele prosciutto, walnut & goats curd
22
Peppered beef carpaccio with truffle aioli, capers & parmesan
20
Semolina dusted calamari, agro dolce
21
Marinated Eden sardines, bruschetta, fennel, red onion, ruby grapefruit
20
Grilled Yarra Valley quail with shallot salsa, green beans, radicchio & herb salad
21
Octopus salad, kipfler potatoes, celery hearts, anchovies, crispy capers
22
Grilled scallops with soubise, crisp pancetta, truffle vinaigrette
23
PASTA
House made strozzapreti with clams, mussels, prawns & calamari
32
House made ricotta gnocchi, zucchini, porcini, pumpkin puree, la brunet cheese
24
Roasted tomato & burrata agnolotti, smoked eggplant puree, lemony rocket salade, balsamico
26
Cheese spoia lorda, white hare ragu, black olives, squaquerone
25
Beetroot risotto, fresh Crystal Bay prawns, crispy leeks, basil oil
32
MAIN COURSE
Fish of the day
Market Price
Pan seared ocean trout, potato, green beans & house dried tomato salad, creme fraiche dressing
36
Twice roasted half duck, Madeira & orange jus
38
Char-grilled Western Plains pork belly, peppered apple puree, frisee salad & crackling
36
Sangiovese braised beef cheek, cauliflower puree, silverbeet
36
Twelve hour roasted Flinders Ranges goat, burghul, mandarin, fresh dates, almonds, yoghurt dressing
38
Char-grilled aged Black Angus scotch fillet with pecorino, ickled shallots & parsley salad
40
SIDES
Wild rocket, pecorino & red onion
8.5
Iceberg, avocado, ricotta salata
8.5
Rosemary roast potatoes
9
Green beans, garlic, licorice
10
Char-grilled asparagus, shaved parmesan, balsamic vinegar
10
DESSERT
Affogato - House made vanilla icecream, espresso with your choice of Kahlua, Frangelico, Baileys or Amaretto
18
Our selection of house made sorbetti
18
Gianduja chocolate cremoso, chocolate sponge, hazelnut praline, amarena cherry
18
Pineapple semifreddo, crema inglese e pistacchio, raspberry coulis
17
Amaretti & pavesini tiramisu
16.5
Torrone bavarese, bitter chocolate mousse
17
Sformatino di ricotta e strawberry, crema al tokay All Saints Estate
19
Our selection of cheeses
24