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Menu

Please note for functions of 30 guests or more choices are limited to 2 items per course which are served alternatively.  Menus and prices are subject to change without notice.

SIGNATURE SET MENU

4 COURSE SET MENU $100 per person
Available Lunch & Dinner

Canape

Entree
Caprese salad - Heirloom tomatoes, buffalo mozzarella, basil & balsamic
Semolina dusted calamari, agro dolce
Grilled scallops with soubise, crisp pancetta, truffle vinaigrette
Peppered beef carpaccio with truffle aioli, capers & parmesan

Main Course
Char-grilled aged scotch fillet with pickled shallots, pecorino & parsley salad
Pan seared ocean trout, potato, green beans & house dried tomato salad, creme fraiche dressing
Twice roasted half duck, Madeira & orange jus
Beetroot risotto, fresh Crystal Bay prawns, crispy leeks, basil oil

Mixed leaves & lemon olive oil
Rosemary roast potatoes

Dessert
Our selection of house made sorbetti
Giandula chocolate cremoso, chocolate sponge, hazelnut praline, amarena cherry
Pineapple semifreddo, crema inglese e pistacchio, raspberry coulis
A selection of local & imported cheeses

Genovese Coffee or Tea
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MENU 1
 3 COURSE SET MENU $85 per person

Available Lunch & Dinner

Entree
Caprese salad - Heirloom tomatoes, buffalo mozzarella, basil & balsamic
Semolina dusted calamari, agro dolce
Peppered beef carpaccio with truffle aioli, capers & parmesan

Main Course
Pan seared ocean trout, potato, green beans & house dried tomato salad, creme fraiche dressing
Sangiovese braised beef cheek, cauliflower puree, silverbeet
Cheese spoia lorda, white hare ragu, black olives, squaquerone

Mixed leaves & lemon olive oil
Rosemary roast potatoes

Dessert
Pineapple semifreddo, crema inglese e pistacchio, raspberry coulis
Torrone bavarese, bitter chocolate mousse
Amaretti & pavesini tiramisu

Genovese Coffee or Tea

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MENU 2
3 COURSE SET MENU $75 per person

Available Lunch & Dinner

Entree
Caprese salad - Heirloom tomatoes, buffalo mozzarella, basil & balsamic
Semolina dusted calamari, agro dolce

Main Course
Sangiovese braised beef cheek, cauliflower puree, silverbeet
Roasted tomato & burrata agnolotti, smoked eggplant puree, lemony rocket salade, balsamico

Mixed leaves & lemon olive oil
Rosemary roast potatoes

Dessert

Pineapple semifreddo, crema inglese e pistacchio, raspberry coulis
Amaretti & pavesini tiramisu

Genovese Coffee or Tea

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MENU 3
2 COURSE SET MENU $65 per person

Available Lunch only

Entree
Fresh pea veloute, crispy cuttlefish, semi-dried cherry tomato oil
Caprese salad - Heirloom tomatoes, buffalo mozzarella, basil & balsamic
Semolina dusted calamari, agro dolce

Main Course
Pan seared ocean trout, potatoes, green beans & house dried tomato salad, creme fraiche dressing
Sangiovese braised beef cheek, cauliflower puree, silverbeet
House made ricotta gnocchi, zucchini, porcini, pumpkin puree, la brunet cheese

Mixed leaves & lemon olive oil
Rosemary roast potatoes

Genovese Coffee or Tea

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MENU 4
2 COURSE SET MENU $65 per person

Available Lunch only

Main Course
Pan seared ocean trout, potatoes, green beans & house dried tomato salad, creme fraiche dressing
Sangiovese braised beef cheek, cauliflower puree, silverbeet
House made ricotta gnocchi, zucchini, porcini, pumpkin puree, la brunet cheese

Mixed leaves & lemon olive oil
Rosemary roast potatoes

Dessert
Pineapple semifreddo, crema inglese e pistacchio, raspberry coulis
Amaretti & pavesini tiramisu

Genovese Coffee or Tea